WaterFood
Angela Alessandra Badami
PORTUS 28 - October 2014
Naples. Two Tales of one City. Second Tale: The Royal Court Cuisine
Cooking of capital cities, even the more modest, always own a je ne sais quoi of royalty.
Excellent and creative chefs have always flown around kings, vice-kings, landowners, uppe-class and aristocrats, thus enriching … More
PORTUS 28 - October 2014