Mariacristina COCUZZA

Marketing social media, copywriter, communication and public relations manager Catania, Italy.

Graduated in Public Relations from the University of Catania in 2011. She obtained a 2nd level Master's degree in Communication and Publishing in 2014, from Komunica and Palombi Editore, in Rome. She carries out freelance activities. She collaborates, as Head of Communication and Public Relations, with numerous wineries and major food service companies in the Etnean territory. She is responsible for the communication of Slow Food Catania.